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Miao Shu Dumplings

小吃快餐 · ⭐ 4.5

No. 5497 Gonghe Xinxin Road

Dishes

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  Family Feast Dumplings

  Family Feast Dumplings are a traditional Chinese delicacy made with flour-based wrappers and a filling containing pork, shrimp, chives, and other ingredients, offering a rich and diverse taste. The preparation involves chopping and seasoning the ingredients, then wrapping them in dumpling skins and boiling until cooked.
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  Small Dumplings

  Dumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
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  Fried Tofu with Vermicelli Soup

  Oil-fried tofu and vermicelli soup is a soup dish primarily made with oil-fried tofu and vermicelli. Cut the oil-fried tofu open, place it in a pot with water, bring to a boil, then add rehydrated vermicelli. Season with an appropriate amount of salt, soy sauce, and other seasonings according to taste, and cook until the vermicelli becomes soft and tender. This soup is simple to prepare and offers a rich, satisfying flavor.
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  Pork Lard Crumbs and Shepherd's Purse Dumplings

  A savory dumpling filled with fresh shepherd's purse and crispy pork lard, hand-made and boiled to perfection.
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  Fennel Dumplings

  Fennel dumplings feature fennel as the main filling, combined with pork or shrimp, wrapped in dough and boiled or pan-fried. The recipe emphasizes seasoning and flavor harmony.
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  Leek and Egg Dumplings

  Leek and egg dumplings are a classic Chinese dumpling made with fresh leeks and eggs as the main ingredients. The preparation involves chopping the leeks, mixing them with cooked eggs, adding appropriate seasonings to create the filling, then wrapping the filling in dumpling wrappers and boiling until cooked through.
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  Chicken Soup Wonton Noodles

  A classic Chinese dish featuring a rich chicken broth, fresh dumplings (wontons), and soft noodles, known for its comforting flavor and balanced texture.

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