Ya Yi Ya Crispy Roast Duck Rice Box (Gongda Branch)
北京菜 · ⭐ 3.6
No. 17-5 Wa Street

Dishes
Single PancakeA traditional Chinese flatbread made from wheat flour and water, cooked on a griddle. It's soft and flexible, often used to wrap fillings like vegetables or meats.
New Three Star Wheat KingA specialty wheat-based pastry made from premium wheat, baked to perfection with a crispy exterior and soft interior, featuring a rich wheat aroma. Often served with honey or jam.
Wangzai Iced TeaA refreshing cold drink made with black tea, Wangzai milk, and ice. Sweet and creamy with a smooth finish.
Wangzai Peach MilkA dessert made with fresh peach slices and Wangzai milk, offering a sweet and creamy flavor. Perfect for summer refreshment.
Wangzai DrinkA sweet beverage made from Wangzai milk, often served chilled with ice or fruit. Simple to prepare and popular as a refreshing drink.
Shredded onionsOnion丝 is a simple and refreshing dish made primarily from fresh onions. To prepare it, peel the onion and slice it into thin strips. Season with适量 of condiments such as salt, vinegar, and sesame oil, then gently mix to combine. The onion丝 has a crisp and tender texture with a distinctive sharp flavor characteristic of onions, making it an ideal appetizer or side dish.
Garlic Seaweed StripsGarlic seaweed salad is a cold dish made by stir-frying shredded seaweed with minced garlic. After soaking and blanching, the seaweed is mixed with sautéed garlic and seasoned to taste.
Tiger Brand Spicy Meat SauceHubang meat spicy sauce is made primarily from pork, which is diced and stir-fried with various spices and chili peppers. During preparation, fermented broad bean paste, garlic, and ginger are added as seasonings, and the dish is slowly cooked over low heat to allow the meat to absorb the flavors, resulting in a rich, thick sauce.
Spicy and Sour Sea CabbageA refreshing dish made from sea cabbage, seasoned with chili, vinegar, and garlic for a tangy and spicy flavor.
Duck Delight Roast Duck with RiceDelicious roast duck with crispy skin and tender meat, served with fragrant rice for a satisfying meal.