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Book Cafe American Study Coffee (Dongsi Branch)

咖啡 · ⭐ 4.1

Second Floor, Zisheng Shengyin Bookstore, No. 72, Dongsi South Street

Dishes

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  Cloud Peak Hot Chocolate

  Yun Ding Hot Chocolate is a warm drink made from dark chocolate and milk, sweetened with sugar, heated and stirred until the chocolate fully melts into a thick, smooth liquid. A layer of whipped cream or frothed milk on top creates a 'cloud top' effect.
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  Any Coffee Drink

  Any coffee drink is made by grinding coffee beans and extracting the liquid with hot water, then adding milk, sugar, cream or other flavorings as needed, suitable for both hot and cold consumption.
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  Cream Croissant

  A croissant is a Western baked pastry made primarily from flour, butter, milk, and cream. The dough is folded and chilled multiple times to create a flaky, layered structure. Baked to golden crispness with a soft interior, cream is often spread inside or used as a filling for rich flavor.
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  Chocolate Brownie

  Chocolate brownies are a baked dessert made primarily from chocolate, butter, eggs, flour, and sugar. Melt the chocolate and butter together, then mix in the eggs until well combined. Next, add the flour and sugar, pour the mixture into a mold, and bake.
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  Starbucks Chocolate Frappuccino

  Starbucks Chocolate Frappuccino is a cold drink made from chocolate syrup, milk, ice, and espresso, topped with whipped cream and chocolate chips. Mix chocolate syrup with milk and coffee, add ice, blend well, pour into a cup, then garnish with whipped cream and chocolate bits.
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  Osmanthus Latte

  Guìhuā Látiě is an innovative beverage that blends osmanthus honey with latte coffee. To prepare, first add a适量 of osmanthus honey to the bottom of the cup, then slowly pour freshly brewed latte coffee over it, and finally sprinkle a small amount of dried osmanthus flowers as a garnish.
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  Hazelnut Mocha

  Hazelnut Mocha blends coffee and dessert flavors using espresso, milk, and hazelnut syrup, topped with whipped cream and a sprinkle of crushed hazelnuts or cocoa powder.
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  Mandarin Orange Latte

  Orange grapefruit latte made with fresh orange and grapefruit juice mixed with coffee and milk or plant-based milk, served chilled or hot. No added sugar—sweetened naturally by the fruits.
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  White Peach Oolong Tea

  White peach oolong tea is made by steeping oolong tea with fresh white peach pulp or white peach syrup, served cold or hot. Main ingredients include oolong tea, white peach, and water; some versions add honey or sugar for sweetness.
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  Classic Coffee Latte

  Classic coffee latte made by mixing espresso with steamed milk, often layered in the cup with a small amount of foam on top. Main ingredients include coffee beans, milk, and water.

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