Weilu San Guo Guakui (Huanyu City Branch)
小吃快餐 · ⭐ 4.1
B118A, Zhonghai Huanyu City, Erhuan South Road
Dishes
Cumin Three DelicaciesCumin Three Delicacies is a stir-fried dish featuring beef, lamb, and green pepper. After marinating the meat slices, they are stir-fried together with green pepper, then seasoned with cumin powder, salt, and other spices until fully cooked.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
Preserved Vegetable and Pork FlatbreadMeigancai meat pot sticker is a dough dish featuring pickled mustard greens and pork. The rehydrated greens are mixed with minced pork, seasoned, and wrapped in fermented dough, then pan-fried or baked until golden brown, with a crispy crust and savory filling.
Spicy Squid with ChiliA dish made with fresh squid stir-fried quickly with green and red chilies, delivering a spicy and aromatic flavor.
Shepherd's Purse and PorkHerb pork is a home-style dish primarily made with fresh shepherd's purse and pork. To prepare, mince the pork, wash and chop the shepherd's purse, mix them together with seasonings, then steam or pan-fry to create a flavorful and delicious dish.
Water Chestnut Pork FlatbreadA traditional Chinese snack made with fresh water chestnut and pork filling, wrapped in dough and baked until golden brown. Crispy outside, savory inside.
Spicy BeefSpicy beef is a dish made primarily with beef and seasoned with chili peppers, Sichuan peppercorns, and other spices. Beef slices or chunks are marinated and stir-fried with chili, scallions, ginger, garlic, and more to create rich flavor and texture.
Fresh Meat and King Oyster MushroomFresh meat and king oyster mushroom dish made with sliced or shredded king oyster mushrooms mixed with minced pork, seasoned and stir-fried. Aromatic ingredients like scallions, ginger, and garlic are commonly used to enhance flavor.
Spicy Beef GuokuiA Chinese snack made by stuffing spicy beef, seasoned with chili and Sichuan pepper, into a baked flatbread for a crispy exterior and flavorful interior.