Zhejiang Special Noodle Shop
小吃面食 · ⭐ 3.7
Wannian Residential Community
Dishes
Braised Pork Chop NoodlesPork cutlet noodles is a dish featuring marinated pork chops fried or pan-fried and served with cooked noodles, seasoned with broth or soy sauce, often accompanied by greens and scallions.
Seafood Udon NoodlesA Chinese dish featuring fresh seafood such as shrimp, fish, and shellfish served with thin noodles in a savory broth.
Seafood Fried Rice NoodlesA stir-fried dish made with rice noodles and fresh seafood such as shrimp, squid, and clams, known for its savory and tender texture.
Wenzhou MaimianWenzhou Maimian is a traditional snack from Wenzhou, Zhejiang, made by wrapping meat or vegetable fillings in dough and pan-frying until crispy and flavorful.
Stir-Fried Seafood with Rice NoodlesA popular Chinese dish made by stir-frying fresh seafood such as shrimp, squid, and clams with chewy rice cakes, resulting in a savory and satisfying meal.
Stir-Fried Seafood Handmade NoodlesStir-fried seafood handmade noodles feature fresh seafood and handcrafted noodles, stir-fried with garlic and ginger, seasoned with soy sauce and cooking wine for a savory, aromatic dish.
Stir-Fried Seafood NoodlesA dish made by stir-frying rice noodles with shrimp, squid, and clams for a fresh and savory flavor.
Beef Tripe NoodlesBeef tripe rice noodles is a dish made primarily with beef tripe and rice noodles. After cleaning, the tripe is cooked or stir-fried with noodles and seasoned appropriately. A broth or water base is typically used to make the tripe tender and flavorful, while the noodles absorb the sauce for a chewy texture.
Beef Brisket Noodle SoupBeef brisket noodles feature beef brisket as the main ingredient, paired with noodles. After blanching, the beef is stewed with spices until tender and flavorful, then mixed or served separately with cooked noodles.
Soft-boiled EggA sunny-side-up egg is made by directly placing an egg into boiling water and cooking it until done. Its characteristic is that the yolk remains round and does not散开, while the white evenly wraps around it, resembling a pouch—hence the name.
Long Pai NoodlesA Chinese noodle dish made with wide noodles, pork, eggs, and greens, tossed in a savory sauce.
Egg Fried NoodlesEgg fried rice noodles is a Chinese home-style dish using eggs and rice noodles as main ingredients. Scramble eggs, cook them separately, then stir-fry softened rice noodles with葱姜蒜, finally mix in the eggs and season to serve.