Ganshui Tieshiya Rice Noodles (PuHui Store)
小吃快餐 · ⭐ 3.8
No. 11, Tonghui Avenue, Tonghui Subdistrict
Dishes
Beef Rice NoodlesA dish made with tender beef slices and rice noodles, stir-fried with aromatics for a savory, satisfying flavor.
Beef Millet NoodlesA Chinese noodle dish featuring tender beef slices and fine millet noodles in a savory broth, known for its rich flavor and smooth texture.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with tender beef and细米粉. The preparation involves slicing the beef thinly, marinating it with spices, then cooking it until tender. The cooked rice noodles are mixed with beef broth, and then topped with sliced beef, vegetables, and seasonings.
Vegetarian Rice NoodlesA dish made with rice noodles and vegetables, lightly stir-fried for a fresh and healthy meal.
Vegetarian Rice NoodlesVegetarian rice noodles dish made with rice noodles, bean sprouts, carrots, and greens. Cook rice noodles, mix with blanched vegetables, and toss with seasoning. Some versions include mushrooms and wood ear fungus for added flavor.
Saozi Millet NoodlesA Chinese dish featuring millet noodles served with a savory meat and vegetable sauce, known for its rich flavor and smooth texture.
Saozi Rice NoodlesA savory rice noodle dish featuring minced meat and vegetables, popular in southwestern China.
Sour Cabbage NoodlesA traditional Chinese noodle dish made with sour cabbage and thin noodles, often flavored with minced meat and broth for a tangy, savory taste.
Sour Cabbage Rice NoodlesSuancai Mi Xian is a dish made with rice noodles, acidulated cabbage, and slices of pork or beef. The noodles are cooked and stir-fried or stewed with the cabbage and seasonings to blend flavors. Commonly, the cabbage is chopped and sautéed with meat, then simmered in broth before mixing with the cooked noodles.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.