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Coco West

西餐 · ⭐

61 meters due south of the intersection of Tangli Road and Yongjin Street

Dishes

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  Cappuccino

  Cappuccino is an Italian coffee beverage composed of three parts: espresso, steamed milk, and foam. The preparation method involves pouring espresso into the bottom of the cup, slowly adding steamed milk, and topping it with a fine layer of foam.
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  Chocolate Milkshake

  A chocolate milkshake is made by blending milk, chocolate syrup or powder, and ice, usually with a blender. Main ingredients include milk, chocolate products, and a sweetener; cream or vanilla extract may be added for enhanced flavor.
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  Peach Sparkling Drink

  A refreshing drink made with fresh peach pulp and sparkling water, lightly sweetened for a crisp, fruity flavor.
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  Coconut Latte

  Fresh coconut milk latte is a beverage made primarily from fresh coconut juice and concentrated coffee. The preparation is simple: mix fresh coconut juice with concentrated coffee in a specific ratio, stir well, and it's ready to drink. The refreshing sweetness of coconut juice blends harmoniously with the bitterness of coffee, creating a rich and layered taste experience.
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  Azure Ocean Sky

  Bihai Lan Tian is a seafood dish featuring squid, shrimp, and green peas, with small amounts of carrot cubes and corn kernels. After blanching the seafood, it's stir-fried with vegetables, seasoned with salt, pepper, and thickened with starch. A little egg white is added for a bright color and tender texture.
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  Pink Lady

  Pink Lady is a dish made with chicken breast, carrots, green peas, and onions. Chicken cubes are marinated with salt and starch, then stir-fried with blanched vegetables. Seasoned with soy sauce, oyster sauce, and a touch of sugar, finished with a thickening slurry.
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  Jasmine Milk Green

  Jasmine Milk Green is a beverage made by blending jasmine tea with fresh milk. First, jasmine tea is steeped until its aroma fills the air, then it is mixed and stirred with fresh milk to create a unique flavor where the subtle tea scent blends harmoniously with the creamy milk aroma.
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  茉莉西柚

  茉莉西柚是一道以新鲜西柚和茉莉花为主要食材的饮品或甜品。西柚去皮取果肉，与茉莉花茶或茉莉花瓣混合，可根据需要加入适量糖或蜂蜜调味。制作时通常将西柚果肉与茉莉花茶冷泡或拌匀，形成清新口感。
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  Watermelon Sparkle

  A refreshing summer drink made from fresh watermelon and soda water, served chilled with a hint of mint.
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  Red Bean Paste Milk Tea

  Made with red bean paste as base, blended with milk or dairy cream, this sweet milk tea has a smooth, rich texture with a strong bean and creamy aroma.

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