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Kyushu Roll Sushi

日料 · ⭐ 3.7

Nos. 62–106, Nanhua Road

Dishes

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  New Fragrant Squid Rolls

  Fresh small octopus stir-fried with scallions, ginger, garlic, and seasonings like soy sauce and cooking wine, finished with cilantro or green onions for aroma.
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  Grilled Glass Shrimp Hand Roll

  Fresh shrimp is marinated, grilled over charcoal until slightly charred, then wrapped in rice and lettuce for a delicate, smoky flavor.
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  Grilled Crab Stick

  Grilled crab sticks made from fresh crab meat, lightly charred for a smoky flavor and tender texture.
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  Grilled Duck Chestnut Hand Roll

  Grilled duck breast hand roll features tender, charred duck breast wrapped in sushi rice and nori, offering a rich, savory bite.
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  Grilled Crab Stick

  Fresh crab sticks are marinated and grilled until slightly charred, offering a savory and tender texture.
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  Sweet Shrimp Sushi

  Sweet shrimp sushi features fresh sweet shrimp and seasoned rice, served raw or lightly heated, wrapped in seaweed with vinegar rice to form rolls or hand-pressed sushi. No extra seasonings are added to highlight the natural flavors.
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  Tiger Shrimp Hand Roll

  Fresh tiger shrimp hand-pressed with seasoned rice and a touch of wasabi, creating a delicate and flavorful sushi experience.

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