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Xiu Niang's Hot Pot (Chaotianmen River View Store)

火锅 · ⭐ 4.0

Ground-floor commercial space, Xinhua Road, Times Pride Plaza (near Exit 4 of Chaotianmen Station, Line 1)

Dishes

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  Seasoning Mix

  Xiaoliao is a flavorful condiment made by finely mixing various spices and seasonings, primarily including minced garlic, minced ginger, chopped chili, and Sichuan pepper powder. It is prepared through simple stir-frying or marinating to enhance the depth and taste of dishes.
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  Mountain City Ice Jelly

  Mountain City Ice Jelly is a sweet dessert made primarily from pea starch or crystal powder, boiled in water, cooled, and cut into strips. Served with brown sugar syrup, honey, fruit pieces, crushed peanuts, and sesame seeds for a refreshing, smooth texture.
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  Yangzhi Ganlu Ice Tangyuan

  A refreshing dessert featuring glutinous rice balls served chilled with mango, pomelo, coconut milk, and sago pearls.
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  Osmanthus Red Bean Ice Tofu Pudding

  A refreshing dessert made with silky tofu pudding, sweet red beans, and osmanthus syrup, chilled for a cool and fragrant treat.
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  Sichuan Pepper Beef

  Sichuan-style pickled chili beef is a dish made primarily with beef, combined with辅料 such as pickled chili peppers, garlic, and ginger. The beef is sliced and marinated with seasonings, then stir-fried together with the pickled chilies to allow the beef to absorb the spicy and sour flavors. The result is tender, juicy meat with a rich and intense taste.
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  Deep Sea Shrimp

  Deep-sea shrimp is a dish primarily made with fresh deep-sea shrimp. After cleaning, the shells and intestinal veins are removed, then the shrimp are marinated with salt, cooking wine, and other seasonings before being cooked by steaming, boiling in plain water, or frying to preserve the tender texture of the shrimp meat.
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  Spicy Soup Base

  Spicy broth base made with beef tallow, chili, Sichuan peppercorns, and doubanjiang, simmered with stock. Common ingredients include garlic, ginger, scallions, star anise, and cinnamon to enhance flavor.
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  Celery Beef

  Celery beef is a home-style dish made with fresh celery and tender beef. The preparation typically involves slicing the beef thinly, marinating it with seasonings, and quickly stir-frying it with celery to preserve the natural flavors of the ingredients.
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  Cordyceps Beef

  A nourishing dish made by stewing beef with cordyceps, known for its rich flavor and health benefits.
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  Cilantro Beef

  Cilantro beef is a dish primarily made with tender beef and fresh cilantro. To prepare it, first slice the beef thinly and marinate it with seasonings to infuse flavor. Next, quickly stir-fry the beef in hot oil until it changes color, then add cilantro pieces and gently stir until evenly mixed.
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  Fresh Tripe

  Fresh tripe is a dish made primarily from fresh beef tripe. The tripe is carefully processed to maintain its tender texture and is typically cooked simply with spicy or sour seasonings, highlighting the tripe's unique crispiness and the rich aroma of the seasoning.

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