Guangke Stone-mill Rice Noodle Rolls
粤菜 · ⭐ 3.6
Room 102, No. 21, Langxin First Road, Langxin Community
Dishes
Double Meat Rice Noodle RollA Cantonese classic, double meat rice noodle roll features a thin rice sheet wrapped around tender pork and shrimp, served with soy or chili sauce.
Double Egg Rice Noodle RollDouble-egg rice noodle rolls are thin sheets made from rice batter, steamed and filled with two eggs, typically served with soy sauce, peanut sauce, or sweet bean sauce. The rice batter is poured into a special steaming tray, mixed with beaten egg, steamed, rolled, and sliced.
Juicy Beef Meatball SoupA savory soup featuring tender beef meatballs that burst with juice, simmered in a clear broth with vegetables and ginger for a refreshing taste.
Beef Rice Noodle RollBeef rice noodle roll is a traditional snack made by wrapping tender beef filling in thin rice flour sheets. During preparation, seasoned beef mince is evenly spread on steamed rice flour sheets, gently rolled up, sliced into segments, and served with a specially prepared sauce, resulting in a dish that is both visually appealing and delicious.
Beef Shank Noodle SoupA savory dish made with beef shank, rice noodles, and aromatic spices, slow-cooked to tender perfection.
Pork Offal Noodle SoupA Cantonese dish featuring pork offal and rice noodles in a savory broth, known for its rich flavor and tender ingredients.
Pork Offal Noodle SoupA traditional Chinese dish made with pork offal and rice noodles in a savory broth, known for its rich flavor and comforting texture.
Pork Broth Rice NoodlesA dish made with pork slices and rice noodles, simmered in a light broth for a savory and satisfying meal.
Pork Meat Noodle SoupA Chinese noodle soup made with lean pork and rice noodles, simmered in a savory broth for a light and flavorful dish.
Meat Patty Soup Rice NoodlesA savory dish featuring minced meat patties simmered in a clear broth, served over rice noodles for a comforting and flavorful meal.