Huibishi Japanese & Korean Hot Pot Specialty Store (Hongbo Central Park Town Branch)

Name: Huibishi Japanese & Korean Hot Pot Specialty Store (Hongbo Central Park Town Branch)
Rating: 3.8

日料 · ⭐ 3.8

红旗大街339号红博商业中央公园商场所属公园小镇B1区A053

Dishes

Thick Sliced Radish
A dish made with thickly sliced white radish, blanched or stir-fried, known for its crisp texture and mild flavor.
Squid and Scallop Stir-fry
A Chinese dish featuring squid and scallops, typically stir-fried or steamed for a tender, savory flavor.
Squid Sausage
Octopus sausage is a type of sausage made primarily with octopus, mixed with pork or beef. The octopus is processed and blended with meat, seasoned, stuffed into casings, then steamed or grilled. It offers a unique seafood flavor and firm texture.
Japanese Omusubi Bag
Japanese Omusubi Bag is a traditional Japanese dish made by wrapping pork, shrimp, and mushrooms in dough and steaming it until tender.
Melted Cheese Balls
A creative snack made by coating mozzarella cheese in batter and deep-frying until crispy, with a molten center.
Taro Meatballs
Taro meatballs are made by mixing mashed taro with minced pork, forming into balls, and then boiling or frying until cooked through. The dish offers a soft, chewy texture with a savory flavor.
Squid and Scallop Medley
A dish featuring fresh squid and large scallops, steamed or blanched and served with a special sauce, highlighting the natural freshness of seafood.