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Xiang Cuisine Wooden Bucket Rice

其他美食 · ⭐ 3.4

No. 11 Xiniu Road (next to Sentian Restaurant)

Dishes

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  Homestyle Stir-Fried Pork

  Farmhouse stir-fried pork is a traditional Chinese dish primarily made with pork belly and green peppers. To prepare, slice the pork belly thinly and cut the green peppers into strips after removing the seeds. Next, heat a wok with oil, sauté minced garlic until fragrant, then add the pork belly slices and stir-fry until lightly golden. Add the green pepper strips and quickly stir-fry. Finally, season with适量 salt, light soy sauce, and a small amount of sugar, stir well, and serve.
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  Stir-Fried Pork with Potatoes

  Potato stir-fried pork is a Chinese dish using pork belly and potatoes. Pork belly slices are boiled then stir-fried with fermented bean paste, garlic, ginger, and other seasonings, followed by adding potato slices to absorb the flavors. Finally, it's garnished with green onions.
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  Stir-Fried Fish

  A stir-fried dish made with fresh fish and spicy ingredients, known for its tender texture and aromatic flavor.
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  Stir-fried Oil-mustard Greens

  Stir-fried oil lettuce is a home-style dish using fresh oil lettuce as the main ingredient. Wash and cut the lettuce, stir-fry with garlic in hot oil until just cooked, then season and serve.
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  Stir-Fried Pork with Greens

  A classic home-style dish made by stir-frying pork slices with fresh greens, resulting in a tender and flavorful meal.
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  Fried Tofu Skin with Beef Brisket

  A Chinese dish made by slow-cooking beef brisket and fried tofu skin until tender, resulting in a rich, savory flavor.
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  Cucumber and Egg Stir-fry

  A classic Chinese home-style dish made with fresh cucumber and eggs, stir-fried quickly for a crisp and tender texture.

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