Chaoshan First Noodle · Handmade Kui Tiao (Dashadi Branch)
小吃快餐 · ⭐ 3.5
No. 200, Dashaxi Road
Dishes
Hand-Beaten Beef Ball Noodle SoupA traditional Chinese dish featuring hand-beaten beef balls in a savory broth served over rice noodles, known for its rich flavor and tender texture.
Signature Jidi SoupA nourishing soup made with pig's stomach and kidneys, simmered with medicinal herbs like goji berries and codonopsis for a rich, savory flavor.
Signature Jidi Soup NoodlesA signature dish featuring a rich broth made from pork and chicken bones, served with offal and rice noodles for a savory, satisfying meal.
Signature Jidi Rice NoodlesA traditional Cantonese dish featuring wide rice noodles served in a rich pork bone broth, topped with offal such as liver, kidney, and intestine, known for its savory and smooth texture.
Pork Rib RiceRibs rice features pork ribs marinated and slow-cooked until tender, served over rice that absorbs the rich sauce, often accompanied by a small side of vegetables.
Goji Leaf and Offal Soup RiceA savory rice dish featuring a broth made from goji leaves and pork offal, served hot over steamed rice for a nourishing meal.
Deep-sea Fish Ball Noodle SoupA savory soup featuring deep-sea fish balls and rice noodles, known for its fresh taste and smooth texture.
Beef Brisket and Rice Noodle SoupA Cantonese dish featuring tender beef brisket simmered in a savory broth, served with rice noodles and fresh vegetables.
Zi Yun Mixed Soup NoodlesA flavorful noodle soup featuring a rich broth and assorted ingredients like wood ear mushrooms, carrots, shiitake, and egg, served over smooth rice noodles.
Handmade Chili SauceA spicy condiment made by hand using fresh red chilies, garlic, ginger, and fermented black beans, offering a rich and aromatic flavor.