Old Bear Spicy Chicken (Nan Hong Street Branch)
小吃快餐 · ⭐ 3.8
No. 11-1, Nan Hong Street, Xiangyang Subdistrict, west of Lanbai Fast Food (Units 1–5)

Dishes
Le Shan Spicy Mixed VegetablesA spicy and flavorful dish from Leshan, Sichuan, made by mixing fresh vegetables and tofu products with a signature chili sauce.
Shredded PotatoesShredded potatoes is a home-style dish primarily made from potatoes. The preparation involves washing and peeling the potatoes, slicing them into thin strips, then stir-frying with oil. Typically, garlic and chili are added to enhance the aroma, and salt is used for seasoning at the end.
Spicy Chicken SpecialSpicy chicken dish made with fresh chicken and aromatic spices, known for its bold, numbing heat and rich flavor.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Bamboo ShootBamboo shoots are young bamboo stems harvested in spring. After blanching or boiling, they can be eaten directly or used in cooking. Common preparations include stir-frying, making soups, cold dishes, or pairing with meats—such as stir-fried bamboo shoots with pork slices or bamboo shoot stewed chicken—offering a crisp and tender texture.
Boneless Chicken FeetSpicy chicken feet is a refined Chinese snack, primarily made from chicken feet. After cooking, the bones are skillfully removed, leaving behind the tendons, skin, and meat. It is typically marinated or simmered with spices and seasonings to enhance flavor, resulting in a delicious, fresh, and pleasantly chewy texture.
Boneless ChickenBoneless chicken is a dish made from chicken thighs or breasts that have been deboned and cooked, often with seasoning and breading for a tender, flavorful result.
Chicken gizzardChicken gizzard is a dish made from the stomach of chickens. The basic preparation method usually includes cleaning, boiling, and seasoning. Before cooking, it is typically marinated with salt or cooking wine, then cooked using methods such as stir-frying, stewing, or grilling, and finally enhanced with various spices to improve flavor.
Spicy Mixed SaladA spicy cold dish made by mixing vegetables and other ingredients with a bold, numbing chili sauce.
Mung Bean SproutsMung bean sprouts are grown from mung beans and have a long, slender shape with two small,嫩 green leaves at the tip. They can be cooked by stir-frying, made into a cold dish, or used as an ingredient. The texture is crisp and tender, and they are rich in nutrition.