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Runxing Hegu Fish Noodles (Meicheng Street Store)

小吃面食 · ⭐ 3.6

Room 105, Building 21, Phase I, Dong'an Baijin Shoufu

Dishes

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  Pumpkin Pancake

  Pumpkin cake is a traditional snack made primarily with pumpkin as the main ingredient. The preparation typically involves steaming the pumpkin until soft, mashing it into a puree, mixing it with glutinous rice flour and other ingredients, then shaping it into small round cakes. Finally, it can be either fried or steamed to complete the dish.
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  Yanbian Cold Noodles

  Yanbian cold noodles are made with buckwheat noodles, served in a beef or chicken broth with toppings like cucumber strips, egg, pear slices, and kimchi. The noodles are rinsed in cold water for a smooth, elastic texture, then placed in the seasoned broth and garnished with sesame seeds and chili oil.
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  Yanbian Specialty Squid Strips

  Yanbian specialty squid strips are made from high-quality squid, processed through marinating, drying, and slicing. They have a chewy texture with a savory, slightly spicy flavor, reflecting strong Northeast Chinese characteristics.
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  Hand-held Meat Skewers

  Hand-held meat skewers are made by marinating fresh lamb or beef, then grilling on skewers until tender and flavorful.
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  Hand-held Chicken

  A Chinese dish made with chicken thighs, marinated and cooked until tender, traditionally eaten by hand for a flavorful experience.
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  Tomato Fish Meat Noodle

  Fresh fish meat and tomatoes are the main ingredients. Fish slices are stir-fried with tomatoes, then simmered in broth and mixed with cooked noodles. The dish has a fresh, tender texture and a tangy, savory flavor.
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  Yizhengyuan Fruit Juice with Pulp

  A healthy beverage made from fresh fruit pulp using low-temperature cold pressing, preserving natural flavor and nutrients for a rich, smooth taste.
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  Meat Sauce Noodles

  A Chinese dish made with rice noodles stir-fried with minced meat, garlic, and scallions, seasoned to a savory taste.
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  Fresh Shrimp Rice Noodles

  A dish featuring fresh shrimp and rice noodles, stir-fried with aromatics and simmered in broth for a rich, savory flavor.
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  Meat and Three Fresh Fillings Dumplings

  Meat three-filling dumplings with pork, shrimp, and egg, wrapped in thin dough and boiled. The filling is mixed evenly for a rich, savory flavor.
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  Pork Intestines

  Offal is a dish made primarily from pig intestines, processed through cleaning, boiling, and seasoning. It has a bright color, tender texture, and rich aroma.
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  Sichuan Pepper Shrimp Noodles

  A spicy and aromatic dish featuring fresh shrimp and Sichuan pepper, served over soft rice noodles for a bold, numbingly delicious experience.
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  Golden Chicken Strips

  Golden chicken strips are made from chicken breast sliced into细丝, coated in starch paste and deep-fried until golden and crispy. Typically stir-fried with carrot and green pepper strips for a rich texture. Proper heat control ensures tender meat and a crunchy exterior.

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