Changmao Pan-Fried Buns and Dumplings (Qiaoji Branch)
其他美食 · ⭐ 3.8
Yangsimiao Bridge Jilu Night Market
Dishes
Pan-fried BunA pan-fried bun is a snack filled with pork and made from flour dough. To prepare it, wrap the pork filling in dough, then pan-fry in a skillet with oil until the bottom turns golden and crispy, finally sprinkling sesame seeds and green onions on top.
Frozen BaoziA frozen steamed bun made with flour dough and filled with meat, vegetables, or sweet fillings, ready to be steamed and served.
Chives and Pork Pan-Fried DumplingsA savory dumpling filled with fresh chives and pork, pan-fried until golden and crispy on the bottom.
Pan-Fried Pork and Napa Cabbage DumplingsFresh pork and napa cabbage are wrapped in dough, pan-fried until golden brown, then steamed briefly to create a crispy bottom and tender filling.