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Good Taste Buns & Tu Jia Xiang Jiang Bing

小吃快餐 · ⭐ 3.8

No. 102, Building 181, Huangbeiling Shangcun

Dishes

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  Ham and Egg Pancake

  Ham and egg pancake is a pan-fried flatbread made primarily from eggs and ham slices. Eggs are beaten and mixed with chopped ham, along with appropriate seasonings, then poured into a frying pan and cooked until golden brown on both sides, resulting in a crispy exterior and tender interior.
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  Stir-Fried Handmade Rice Noodles

  A traditional Chinese dish made by stir-frying handmade rice noodles with eggs, meat, and vegetables for a savory, satisfying meal.
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  Stir-Fried Oil Noodles

  A classic Chinese dish made by stir-frying noodles with eggs, vegetables, and meat for a savory, satisfying meal.
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  Stir-Fried Rice Noodles

  Stir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
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  Red Date Alkaline Water Zongzi

  A traditional Chinese rice dumpling made with glutinous rice, red dates, and alkaline water, steamed to a soft and sweet flavor.
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  Sesame Pumpkin Cake

  Sesame pumpkin cake is made from pumpkin puree, glutinous rice flour, sugar, and sesame seeds, pan-fried until golden brown. Crispy outside, soft inside, sweet and fragrant.
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  Red Bean Cake

  Red bean cake is a traditional Chinese pastry with red bean paste as the filling, wrapped in a soft dough. To make it, the red bean paste is enclosed in dough, rolled into a round shape, and then pan-fried or lightly deep-fried until both sides turn golden brown. The finished product has a crispy outer layer and a sweet yet not overly rich filling, making it widely beloved.
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  Sour Cabbage Fried Rice

  Sour cabbage fried rice is a stir-fried dish primarily made with rice and sour cabbage. Prepare the rice in advance, then stir-fry the chopped sour cabbage with scallions, eggs, and other ingredients. Finally, add the rice and mix well, seasoning to taste before serving.
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  Sour Cabbage Pancake

  Sauerkraut pancake is a dish made by mixing shredded sauerkraut with flour and water to form a batter, then pan-fried until golden brown on both sides.
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  Fragrant Sauce Pancake

  A savory pancake made with flour and filled with fragrant sauce and vegetables or meat, then pan-fried for a rich flavor.

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