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刘八两板面(民生尚都怡园店)

小吃面食 · ⭐ 3.3

No. 308 Laoshan Road

Dishes

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  Fenmi Chicken

  Fenmi Chicken is a dish made primarily with chicken and vegetables such as potatoes and carrots. The chicken is cut into pieces, marinated with seasonings, and then stewed together with the vegetables so that the ingredients fully absorb the flavors of the broth.
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  Creamy Mushroom Soup

  Creamy mushroom soup is made primarily with fresh mushrooms. After sautéing onions and garlic as aromatics, it is simmered with broth, then blended with cream until smooth. Finally, it is processed in a blender to achieve a silky, thick consistency. The finished soup has a creamy white color and a rich, velvety texture.
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  Sauces Beef Balls

  Sauces牛丸 (Sauces Beef Balls) are made primarily from beef, mixed with a secret blend of seasonings, then minced into a meat paste and shaped into balls. The unique feature is that the balls contain a savory broth inside; during cooking, the high temperature melts the inner broth, causing it to flow out when bitten, delivering a delicious flavor.
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  Bǎn Miàn

  Banan noodles are a type of noodle dish primarily made with noodles, vegetables, and meat. The wide and thick noodles are paired with an abundance of vegetables and meat, carefully cooked to create a rich broth where the ingredients blend harmoniously, resulting in a unique texture.
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  Grilled Beef Tendons

  Grilled beef tendons is a barbecue dish primarily made with beef tendons. The tendons are cut into appropriate sizes, marinated with a special seasoning for a period of time, then grilled over high heat until the surface turns golden brown and the meat becomes tender, juicy, and aromatic.
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  Lamb Soup with Flatbread

  Lamb and noodle soup is a traditional delicacy made primarily with lamb and flatbread. The preparation involves stewing lamb to create a rich broth, then breaking the flatbread into pieces and soaking them in the soup so they absorb the flavorful liquid. Finally, garnishes such as cilantro and chili powder are added to enhance the taste.
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  Spicy Meatball Soup

  Meatball spicy soup features pork or beef meatballs with wood ear mushrooms, carrots, and tofu skin in a rich broth, seasoned with pepper and chili oil for a thick, flavorful dish.
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  Fried Rice with Eggs

  Fried rice with eggs is a home-style dish primarily made from rice, eggs, and green onions. The method involves breaking up leftover rice, mixing eggs with a pinch of salt, heating a wok with oil, pouring in the egg mixture to cook until set, then adding the rice and stir-frying. Finally, sprinkle with chopped green onions and适量 salt, and stir-fry evenly.
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  Sirloin Steak

  Sirloin steak is a Western dish made from beef tenderloin, marinated and then pan-seared to a golden crust while keeping the inside tender and juicy.
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  Watermelon Platter

  A refreshing cold dish made from fresh watermelon, sliced and arranged on a plate, often garnished with mint or cantaloupe for a sweet and crisp taste.

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