Yuan Wei Huangfen Chicken Rice (Ruan'an Street Branch)
小吃快餐 · ⭐ 3.6
No. 4–28, Annex 14, Ru'an Street
Dishes
Yiliang Pork Leg NoodlesYiliang pork leg noodles is a local specialty from Yunnan, featuring tender pork legs and smooth rice noodles stewed in a rich, savory broth with secret seasoning.
Pork Trotter Noodle SoupA Chinese dish featuring tender pork trotters and thin rice noodles in a rich, savory broth.
Stewed Pork Ribs Rice BowlStewed pork ribs with vegetables in a savory sauce, served over rice.
Braised Pig's Feet in Yellow SauceA Chinese dish made by slow-cooking pig's feet in a savory yellow sauce with soy sauce, yellow wine, and sugar, resulting in tender, flavorful meat.
Stewed Chicken Rice BowlStewed chicken rice bowl features tender chicken and vegetables simmered in a savory sauce, served over steamed rice for a comforting meal.
Huangfen Chicken (Mildly Spicy)A classic Chinese dish made with chicken, potatoes, and mushrooms, simmered in a savory sauce with mild spiciness.
Stewed Chicken RiceYellow-braised chicken rice is primarily made with chicken and fragrant rice. The chicken is marinated and then slowly stewed with various seasonings until the meat becomes tender and fully infused with flavor. The fragrant rice is cooked to a soft and delicious consistency, complementing the yellow-braised chicken perfectly for a harmonious taste experience.