Jingchu Restaurant
火锅 · ⭐ 4.7
2nd Floor, Beijing Regent Hotel, No. 99 Jinbao Street
Dishes
Fresh Beijing Lamb Top BrainBeijing fresh lamb top blade uses tender meat from the shoulder area, sliced and cooked by steaming or hot pot to preserve its original flavor. The meat is delicate and delicious.- Angus M5 BeefAngus M5 beef uses premium Angus beef from the M5 grade, featuring tender meat with even fat distribution. Typically cooked by grilling or pan-searing to preserve its natural flavor.
Seasonal FruitSeasonal fruits are fresh-picked fruits selected according to the season, usually requiring no complex processing and can be eaten after simple washing; some may be cut or peeled as needed.