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Yu Lin Chao Shou (Bai Nian Jia Yuan Branch)

小吃快餐 · ⭐ 3.3

Shop Nos. 1–9, Bai Nian Jia Yuan Residential Complex

Dishes

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  Fried Sauce Spicy Rice Noodles

  Fried sauce spicy rice noodles is a Chinese snack made with sweet potato noodles. Cooked noodles are mixed with a fried sauce of minced meat, yellow bean sauce, scallions, ginger, and garlic, then seasoned with a sour-spicy dressing, typically served with cucumber ribbons, bean sprouts, and cilantro for a rich flavor.
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  Beef Daoxiao Noodles

  Beef Daoxiao Noodles feature fresh beef and hand-cut noodles as main ingredients. After cutting the beef into chunks, it is cooked together with the noodles. The noodles have a chewy texture, while the beef is tender and flavorful, and the broth is rich and savory.
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  Spicy Beef Noodles

  Beef spicy rice noodles are made with sweet potato noodles as the main ingredient, paired with boiled beef slices or chunks, and seasoned with a spicy and sour broth. The broth is typically prepared using chili oil, vinegar, Sichuan peppercorns, garlic, ginger, and other seasonings, garnished with bean sprouts, cilantro, and green onions. The dish offers a smooth texture and rich, bold flavors.
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  Spicy Dipping Dumplings

  A Sichuan-style dumpling dish featuring hand-made wrappers filled with minced pork, served with a spicy dipping sauce made from chili oil, garlic, soy sauce, and vinegar.
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  Tomato Dumplings

  A classic Sichuan dish featuring tender dumplings simmered in a rich tomato sauce, offering a balanced sweet and tangy flavor.
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  Spicy Sour Rice Noodles

  A popular Chinese street food made with rice noodles, vegetables, and a tangy spicy broth, known for its bold flavor and satisfying texture.
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  Fatty Intestine Knife-Sliced Noodles

  Fatty intestine knife-cut noodles feature pork intestines and hand-cut noodles, cleaned and boiled then cooked or mixed with seasonings.
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  Sichuan Pepper Dumplings

  Teng椒 wontons are dumplings filled with pork or beef, wrapped in thin dough and boiled. Served with Sichuan pepper oil, scallions, and garlic for a unique numbing aroma, tender texture, and rich broth.
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  Chicken Offal Daoxiao Noodles

  A Chinese dish featuring chicken offal and hand-cut noodles, stir-fried with aromatics for a savory, satisfying meal.
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  Chicken Offal Noodles

  Chicken offal noodles is a noodle dish primarily made with chicken offal and noodles. The preparation involves washing and cutting the chicken offal, stir-frying it with spices until cooked, then adding boiled noodles to absorb the rich aroma of the offal. Finally, season to taste with appropriate condiments.
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  Black Sesame Fillled Tangyuan

  A traditional Chinese dessert made with glutinous rice dough filled with sweet black sesame paste, boiled until soft and chewy.

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