Zhang's Dabu Hakka Noodle House
粤菜 · ⭐ 3.5
No. 13, Chengde Road

Dishes
Five-Leaf Pork Meatball SoupA savory soup featuring pork meatballs seasoned with five-leaf herb, simmered in clear broth for a delicate and aromatic dish.
Five-Leaf Ginseng Pork SoupA nourishing soup made with lean pork and five-leaf ginseng, known for its clear broth and health benefits.
Hakka Pork Meatball SoupA traditional Hakka dish featuring pork meatballs simmered in a clear broth, often with vegetables or mushrooms, known for its delicate flavor and comforting texture.
Hakka Marinated NoodlesA Hakka-style noodle dish made by marinating alkaline noodles in a savory sauce of soy sauce, garlic, and oil, often served with egg and vegetables.
Beef Meatball SoupBeef ball soup is made by boiling beef balls crafted from fresh beef in water or broth. The beef balls are typically prepared by mincing beef leg meat, adding seasonings, and mixing until firm, then shaped by hand or machine. The soup becomes clear when cooked, with tender and elastic beef balls that pair well with vegetables like cabbage or carrots.
Beef Ball Noodle SoupA savory dish featuring beef balls and rice noodles in a flavorful broth, commonly served as a breakfast or quick meal in Cantonese cuisine.
Pork Offal Soup with Pearl NoodlesA savory soup made with pork offal and pearl noodles, simmered in broth for rich flavor and nutrition.
Pork Offal Noodle SoupA savory dish made by simmering pork offal such as liver, lungs, and intestines with rice noodles in a flavorful broth.
Bamboo Shoot Rice CakeA traditional snack made from fresh bamboo shoots and glutinous rice flour, steamed into a soft and fragrant cake with a subtle bamboo flavor.
Marinated Rice NoodlesA cold dish made by marinating rice noodles with garlic, chili, soy sauce, and vinegar for a tangy and spicy flavor.
Pickled Pearl PowderA cold dish made from pearl powder (made from sweet potato starch) marinated with garlic, chili, soy sauce, and other seasonings, offering a smooth texture and savory flavor.
Marinated Rice NoodlesA dish made by mixing rice noodles with marinated meat, vegetables, and seasonings for a flavorful and satisfying meal.
Tomato Pork Offal SoupA savory soup made with fresh tomatoes and pork offal, offering a balanced sweet and sour flavor.
Yellow Egg DumplingsA traditional Chinese dim sum made by wrapping minced pork in a thin egg skin and steaming until tender, with a golden hue and savory flavor.