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Dundu De (Jufulu Branch)

粤菜 · ⭐ 4.3

No. 470 Huifu East Road (opposite Fulin Restaurant)

Dishes

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  Phoenix Custard Bun

  Phoenix flaky buns are Chinese pastries made with flour dough and filled with salted egg yolk and red bean paste. The dough is rolled thin, filled, and steamed until the filling melts into a flowing texture.
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  Shrimp and Crab Dumplings

  Steamed dumplings filled with fresh shrimp and crab meat, known for their delicate flavor and tender texture.
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  Soft Egg Tart

  A soft and creamy egg tart made with eggs, milk, and sugar, baked in a flaky pastry shell for a rich, sweet treat.
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  Lemon Beef Balls

  Lemon beef balls are made by mixing minced beef with lemon juice, ginger, garlic, and seasonings, then shaping into balls and pan-frying until golden. The dish offers a refreshing citrus flavor paired with tender beef.
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  Satay Tripe

  Satay beef tripe is a dish made by marinating beef tripe (money tripe) in satay sauce and then grilling or stir-frying. Main ingredients include beef tripe, satay sauce, onion, and green pepper. First clean the tripe, then marinate it in satay sauce, finally cook until done by pan-frying, stir-frying, or grilling.
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  Deep-Fried Dough Stick

  Youtiao, also known as Chinese fried dough sticks, is made primarily from flour. After fermentation, the dough is rolled into long strips and deep-fried in hot oil until golden and crispy. It is a traditional breakfast food often enjoyed with soy milk.
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  Thai Ice Durian

  Thai Ice Durian is made with fresh durian flesh, coconut milk, and cream, blended with ice for a creamy, sweet dessert with Thai flair.
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  Steamed Spare Ribs with Special Flavor

  A Chinese dish featuring marinated pork ribs steamed until tender, with savory and aromatic flavors.
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  Honey-glazed BBQ Pork Buns

  Honey-glazed barbecued pork buns are filled with seasoned pork and wrapped in fermented dough. The barbecued pork is carefully prepared and mixed with a special honey glaze, then encased in the dough and steamed to perfection, resulting in an enticing aroma and flavor.
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  Golden Red Rice Noodle

  Golden Sand Red Rice Noodle Rolls is a creative snack made with red rice batter wrapped around tender shrimp and crispy fried wonton skin, then sprinkled with salted egg yolk crumbs and sesame seeds for a golden appearance.
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  Golden Crispy Fried Dough Sticks

  Golden Crispy Fried Dough Sticks made from优质 flour, fermented and deep-fried to perfection—crispy outside, soft inside.
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  Fresh Shrimp Hong Kong Siu Mai

  Fresh shrimp Hong Kong siu mai features succulent shrimp and pork filling wrapped in translucent dumpling wrappers, steamed to perfection for a delicate, savory bite.

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