Butterfly Memory Classic Duck Snacks (Tonghe Store)

Name: Butterfly Memory Classic Duck Snacks (Tonghe Store)
Rating: 3.8

小吃快餐 · ⭐ 3.8

Shop No. 6, South Side of Tianbao Shopping Mall

Dishes

New Year Special Spicy Braised Duck Head
New Year Special Spicy Braised Duck Head is a Sichuan dish made with duck heads and spices such as chili and Sichuan peppercorns. It has a rich, spicy, and fragrant flavor with tender meat, making it a classic dish for holiday banquets.
Spicy Duck Feet
Spicy duck feet is a dish primarily made with duck feet, which are marinated and cooked to fully absorb the spicy and numbing seasonings, resulting in a bright red color. The preparation process includes cleaning the duck feet, blanching to remove odor, then stir-frying with chili peppers, Sichuan peppercorns, and other seasonings, followed by reducing the sauce to intensify the flavor—creating a rich, spicy, and numbing taste.
Spicy Duck Neck Bones
Spicy duck neck bones are made from fresh duck neck bones, marinated to absorb flavor, then deep-fried at high temperature until golden and crispy, finally mixed with a specially prepared spicy and numbing seasoning.