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Wukebo Inn Restaurant

其他美食 · ⭐ 3.7

Institute of Physics, Chinese Academy of Sciences, No. 8 Zhongguancun South 3rd Street, Zhongguancun Subdistrict

Dishes

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  Dry-Fried Green Beans

  Dry-fried green beans is a home-style dish primarily made with green beans and minced pork. The preparation involves stir-frying the green beans until slightly charred, then adding seasonings and minced pork to cook through. Finally, garlic flakes are sprinkled before serving to enhance the aroma.
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  Seasonal Mixed Vegetable Salad

  Seasonal Mixed Vegetable Salad is a cold dish made with fresh seasonal vegetables and dressed with seasoning. Main ingredients include cucumber, carrot, bean sprouts, and wood ear fungus, offering a refreshing taste and simple preparation.
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  Braised Spare Ribs Stuffed with Golden Pumpkin

  Braised spare ribs stuffed with golden melon is a dish primarily made with pork ribs and golden melon. The pork ribs are marinated and then stuffed into the golden melon, which is steamed until tender. The golden melon becomes soft and sweet, while the ribs remain flavorful and aromatic, creating a harmonious blend of textures and tastes.
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  Crab Roe Homemade Tofu

  Crab roe homemade tofu is a dish made primarily with soft tofu and crab roe or crab fat. The tofu is cut into pieces, blanched to remove any fishy odor, then mixed with stir-fried crab roe.适量 high-quality broth or water is added and the mixture is slowly stewed to allow the tofu to fully absorb the rich flavor of the crab roe. Finally, salt can be adjusted to taste and a slurry may be added to thicken the sauce.
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  Grilled Lamb Steak on Iron Plate

  Blackboard-style grilled lamb is made with fresh lamb, marinated and cooked on a hot iron plate. Sliced or cubed lamb is stir-fried with onions and green peppers, creating a crispy exterior while keeping the inside tender.

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