Le Fa Cantonese Noodle House
小吃快餐 · ⭐ 4.1
No. 204, Jinxian Road

Dishes
Dry Noodles with Satay Beef Tendon MeatballsDry noodles with beef tendon meatballs and satay sauce, offering a chewy texture and rich flavor.
Dry Noodles with Satay Beef Tendon MeatballsDry noodles with satay beef tendon meatballs is a Chinese noodle dish made with beef tendon meatballs and rice noodles, seasoned with satay sauce. The meatballs are chewy, the noodles are soft, and the satay sauce is spicy and fragrant.
Signature Braised Beef Ball Noodle SoupSignature Braised Beef Ball Noodle Soup is a soup dish made with beef balls, noodles, and broth, cooked by stewing, offering rich texture and a flavorful broth.
Dry-Mixed Satay Wagyu StripA dish featuring tender wagyu strip meat tossed in satay sauce, garnished with herbs and peanuts for a rich, savory flavor.
Hand-Beaten Beef Tendon Meatballs with Rice NoodlesA Cantonese dish featuring hand-beaten beef tendon meatballs and rice noodles in a savory broth, known for its chewy texture and rich flavor.
Satay Beef Noodle SoupA flavorful dish featuring tender beef brisket stir-fried in satay sauce and served over slippery rice noodles, creating a rich and aromatic experience.
Satay Wagyu NoodlesTender beef short plate stir-fried in rich satay sauce, served over noodles for a flavorful and satisfying dish.
Clear Soup with Pure RadishA light dish made by simmering pure radish in clear broth, highlighting its natural sweetness and crisp texture.
Special Satay Pot Pork NoodlesSpecial Satay Pot Pork Noodles is a Chinese noodle dish made with pork belly, special satay sauce, and rice noodles. Main ingredients include pork belly, satay sauce, and rice noodles, prepared by stewing or stir-frying.
Pearl River Beer 9PPearl River Beer 9P is a refreshing beer made mainly from water, malt, hops, and yeast. It uses traditional brewing methods, with a crisp taste and a slight malt sweetness and hop aroma.
生烫吊龙生烫吊龙是一道以牛脊背部位的嫩肉为主料,经过快速焯烫处理的菜肴。主要食材为牛肉吊龙,辅以葱姜蒜等调味料,采用沸水或高汤快速烫熟,保持肉质鲜嫩。
Beef Ball Noodle SoupA Cantonese dish featuring tender beef brisket and handmade rice noodles quickly blanched in a clear broth, served hot with a savory, refreshing flavor.
Boiled lettuceSteamed lettuce is a refreshing vegetable dish. The main ingredient is fresh lettuce, cooked using a simple steaming method that preserves its original flavor and nutritional value. The dish has a bright green color and a crisp texture.
Apple Green TeaApple green tea is a drink made primarily from fresh apples and green tea. Apple slices or mashed apples are mixed with brewed green tea, and ice or honey can be added for flavor. Simple to prepare, it's typically served cold or at room temperature.
Radish and Beef tendon meatballsRadish beef tendon balls are a dish made primarily from beef tendon and white radish. The beef tendon is chopped, mixed with diced radish, seasoned, shaped into balls, and then cooked by boiling or steaming.