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Unity Vegetable Shop

江浙菜 · ⭐ 3.5

140 meters northwest of the intersection of Panyuan Highway and Xiaohongqiao Road

Dishes

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  Salt and Pepper Shrimp

  Salt and pepper shrimp is a dish primarily made with fresh shrimp. The shrimp are cleaned, then blanched or fried until cooked, before being stir-fried with salt and pepper (a mixture of Sichuan peppercorns and salt) to evenly coat the shrimp with the flavorful seasoning. Garlic and ginger are typically added during cooking to enhance aroma.
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  Braised Small Fish

  Braised small fish is a dish made with small fish as the main ingredient, marinated and pan-fried until golden on both sides, then simmered with seasonings like soy sauce, sugar, cooking wine, and ginger slices. Fresh small carp or small hairtail are typically used, offering a tender texture and rich flavor.
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  Sour Cabbage Fish

  Suancai Yu is a dish primarily made with fish meat and pickled cabbage. The fish is sliced and paired with marinated pickled cabbage, along with seasonings such as ginger slices and garlic paste. After cooking, the fish becomes tender, the pickled cabbage offers a tangy aroma, and the broth becomes rich and flavorful.

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