Close

Leifeng Fried Skewers

小吃快餐 · ⭐ 3.5

No. 1 Shop Unit, Yinzuo Yulong Plaza, Aomen Road

Dishes

• 

  Flower-patterned Bean Skewers

  Fresh green beans marinated with garlic and chili, skewered and grilled to perfection, creating a crispy exterior and tender interior.
• 

  Hansen Meat Chop

  Hansen meat chop is a Chinese-Western fusion dish made with pork or beef tenderloin, marinated and pan-seared to perfection, offering a savory and tender bite.
• 

  Salad-flavored Fried Skewers with Rice

  Fried skewers with salad dressing served over rice, combining crispy texture and fresh flavors.
• 

  Seafood Mushroom

  Seafood mushroom is a dish primarily made with seafood mushrooms, stir-fried with适量 garlic and green and red peppers. First, clean and cut the seafood mushrooms into segments, and slice the green and red peppers. Then, heat oil in a pan, sauté the garlic until fragrant, add the seafood mushrooms and stir-fry until soft, followed by adding the sliced green and red peppers. Finally, season with salt and chicken essence to taste.
• 

  Fried Rice Cake

  Fried rice cakes are a traditional Chinese snack made primarily from rice cakes. The rice cakes are first sliced thinly and then deep-fried until golden and crispy. The finished product is crispy on the outside and tender on the inside, with a sweet and delicious flavor.
• 

  Tofu Skin Rolls with Vegetables

  A Chinese vegetarian dish made by wrapping fresh vegetables in tofu skin and steaming or pan-frying until tender.
• 

  Snowflake Chicken Strips

  Snowflake chicken strips are made from chicken breast, sliced into thin strips, coated with starch or flour, and deep-fried until golden and crispy. The dish features a crunchy exterior and tender interior, often served with sweet chili sauce or salted pepper.
• 

  Cilantro Skewers

  Cilantro skewers are made by threading cleaned cilantro stems and leaves onto bamboo sticks, then marinating and grilling or pan-frying. A touch of salt, garlic, and chili powder enhances the flavor.
• 

  Chicken Meatballs

  Chicken meatballs are made by mincing chicken breast or thigh meat, mixing in seasonings, and shaping into round balls by hand or tool, then cooked by boiling, steaming, or frying.
• 

  Duck Intestine Skewers

  Duck intestine skewers are made by cleaning duck intestines, cutting them into segments, threading onto bamboo sticks, and quickly cooking through boiling or grilling. Typically served with dipping sauce for a crisp texture.

Reviews