Han Laotou Cold Noodles (Xiqingzhilu Branch)
小吃快餐 · ⭐ 3.6
Guanghuiyuan Market, Yangliuqing
China trip · China travel
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Dishes
Chicken ThighChicken drumsticks are a dish primarily made with chicken legs, typically marinated and then prepared by frying, grilling, or stewing. The meat is tender and flavorful, often enhanced with seasonings such as soy sauce, cooking wine, ginger slices, and scallions.
Juicy Bacon PieA savory pie with tender bacon and vegetables, baked in a flaky crust and glazed with rich sauce.
Teriyaki Chicken Hand PieTeriyaki chicken pie features minced thigh meat marinated and mixed with vegetables, wrapped in dough and pan-fried or baked. Crispy crust, tender filling.
Special Cold NoodlesSpecial cold noodles made with boiled noodles, topped with shredded cucumber, carrot, and egg skin, then dressed with a sauce of soy sauce, vinegar, sesame oil, garlic, and chili oil.
Pork and Mushroom PiePork mushroom pie is made by mixing minced pork and fresh mushrooms into a filling, then wrapping it in dough and frying or baking until cooked through. Main ingredients include pork, mushrooms, scallions, ginger, and seasonings.
Spinach Cold NoodlesSpinach cold noodles are a dish made from spinach juice and flour, served with shredded cucumber and carrot, then dressed with a flavorful sauce and mixed well before eating. Main ingredients include spinach, flour, cucumber, and carrot. The preparation method involves blending spinach into juice, mixing it with flour to make dough, steaming the resulting sheets until cooked, cooling them, cutting into strips, and finally mixing with seasonings.
Spicy Squid PieSpicy squid pie made with fresh squid, minced and mixed with scallions, ginger, chili, and seasonings, then wrapped in dough and pan-fried or baked. Crispy outside, savory and slightly spicy inside.
Spicy Chicken DumplingsSpicy chicken dumplings made with minced chicken breast, mixed with scallions, ginger, chili, and Sichuan peppercorns, then wrapped in dough and pan-fried or baked. Crispy outside, savory and numbingly spicy inside.