Niupi Yunnan Skewers · Sour Beef Hotpot · Bar (Mat Tai Street Store)
烧烤 · ⭐ 4.8
Shops 23-24, No. 40, Jiangjunmiao, Matai Street
Dishes
Jianshui Tofu from YunnanYunnan Jianshui tofu is primarily made from tofu produced locally in Jianshui, grilled or fried until the exterior turns golden and crispy while the inside remains tender and smooth, then served with a specially prepared chili sauce or pepper salt.
Zhaotong Black Pork SkewersZhaotong black pork skewers use locally sourced black pork, marinated and grilled on skewers for a tender, flavorful dish typical of Yunnan cuisine.
Yunnan Pig Snout筋A Yunnan specialty dish made with pig snout筋, slow-cooked in chili and spices for a rich, chewy texture.
Yunnan Freshly Baked Flower CakeA traditional Yunnan pastry made with fresh rose petals and baked to golden perfection, offering a delicate floral aroma and sweet taste.
Yunnan Sour Cabbage Beef Hot PotA hearty hot pot featuring tender beef slices and Yunnan-style sour cabbage, simmered to create a tangy, savory broth perfect for sharing.
Fresh Flower Milk Tea from YunnanA traditional Yunnan beverage made by simmering edible flowers with tea and milk, offering a delicate floral aroma and sweet, creamy taste.
Signature Yellow Beef SkewersPremium yellow beef is marinated, skewered, and grilled over charcoal for a smoky, tender bite.
Grilled Big Palm TreasureA specialty snack made from pork trotters, marinated and grilled over charcoal, featuring a crispy exterior and tender, chewy texture.
Lemon and Chili with Earleaf (Xiangxin)A refreshing Yunnan dish featuring lemon, chili, and earleaf herb, known for its tangy and spicy flavor.
Yuxi Sour Cabbage Stir-Fried Beef and RiceA flavorful stir-fry combining tender beef, sour cabbage from Yuxi, and seasoned rice, enhanced with garlic and scallions.
Lamb Skewers on Red Willow BranchesLamb skewers made with fresh lamb cut into cubes and grilled on red willow branches over charcoal. The meat is tender, and the red willow adds a unique fragrance. Minimal seasoning with just salt and a touch of spices.
Fresh-cut Wagyu StripFreshly sliced sirloin is a dish made primarily from fresh beef from the sirloin cut. The sirloin portion has tender meat with clear muscle fibers. During preparation, the sirloin is sliced thinly and marinated briefly with a specially prepared seasoning. It is then cooked quickly by stir-frying or in hot pot style, preserving the natural flavor of the meat.