Champagne Riverside Garden Restaurant
川菜 · ⭐ 3.9
No. 222, Jinquan Street, Gongping Subdistrict (Xiangsong Island – Xiangsong Riverside; 300 meters north after turning right at the KFC on Guanghua Avenue)
Dishes
Buer Golden Grilled PorkBuer Golden Grilled Pork uses premium pork belly marinated in a secret sauce and grilled over charcoal, resulting in a golden, crispy exterior and tender, flavorful interior.
Steamed松叶蟹with Pork BellyA dish of pork belly and soft-shell crab steamed together, resulting in a rich, savory flavor.
Zhang Fei DuckA Sichuan-style dish featuring a whole duck marinated, air-dried, and deep-fried until crispy, served with a spicy-savory sauce.
Italian Black Vinegar Foie GrasA luxurious dish featuring tender duck liver seared and served with a rich Italian black vinegar sauce.
Oil-braised Wild GooseA Chinese dish featuring wild goose braised in oil with aromatics and seasonings, resulting in tender, flavorful meat.
Steamed Sea BassSteamed sea bass is a dish made with fresh sea bass as the main ingredient, prepared by steaming. After processing, the fish is seasoned with scallions, ginger, and other seasonings, then placed in a steamer and cooked with high-temperature steam until the flesh is fully tender, preserving its delicate and fresh texture.- Passion Fruit Marinated Sweet PotatoA refreshing sweet dish made by marinating sliced sweet potatoes in passion fruit juice, offering a tangy and sweet flavor.
- Garlic Pan-Fried Australian SquidA dish of fresh Australian squid pan-fried with garlic, butter, and a hint of chili, offering a tender and flavorful experience.
Honeycomb CodHoneycomb cod is a dish made with cod that is cut and cooked in a special way to form a honeycomb shape. The main ingredient is cod, which is fried or pan-fried with seasonings, resulting in a crispy outside and tender inside.
Bifengtang Crispy Spare RibsA Cantonese dish featuring crispy fried pork ribs stir-fried with garlic, chili, and onions for a savory, spicy flavor.
Taro and Pork Belly StewA savory stew featuring pork belly and taro, slow-cooked until tender and flavorful.
Huangjing Zhangfei DuckHuangjing Zhangfei Duck is a dish made with duck meat and medicinal ingredients such as Huangjing. It is cooked by stewing, with a tender texture and health benefits.