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Mingyan Roast Meat (Yuexing Road Store)

粤菜 · ⭐ 3.4

No. 15 Yuehua Road

Dishes

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  Char Siu and White-Cut Chicken Platter

  A classic Cantonese dish featuring barbecued pork (char siu) and poached chicken served with ginger-scallion sauce.
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  Char Siu and Chicken Rice

  Char siu and chicken rice features grilled char siu and boiled chicken over rice. Char siu is marinated in honey sauce and roasted, while chicken is usually white-cut or braised to preserve its natural flavor. Both meats are sliced and arranged on rice, sometimes garnished with green onions or cilantro.
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  Signature Three Treasure Rice

  A flavorful rice dish featuring chicken thigh, shrimp, and egg, stir-fried and mixed with rice for a balanced taste.
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  Roast Duck and Roast Pork Platter

  A classic Cantonese dish featuring roasted duck and pork, marinated, air-dried, and roasted until crispy skin and tender meat. Served with sweet soy sauce or garlic paste.
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  Roast Duck with Duck Liver Rice

  Roast duck slices served with tender duck liver and seasoned rice, a classic Cantonese dish combining crispy skin and rich flavor.
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  Roast Duck Leg Rice

  Roast duck leg rice features marinated duck legs roasted to crispy skin and tender meat. Served with rice, often enhanced with duck fat or sauce. Marinated with soy sauce, sugar, and five-spice powder for rich flavor.
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  Steamed Chicken Leg Rice

  White-cut chicken leg rice features chicken legs boiled or blanched, cooled, then sliced and served over rice. The meat retains its natural flavor, typically drizzled with a touch of soy sauce or dipping sauce, sometimes accompanied by scallions or ginger slices.
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  Homemade Chili Sauce

  Homemade chili sauce is a traditional seasoning made primarily from fresh chilies, garlic, and ginger. The ingredients are chopped or blended into a paste, then mixed with seasonings such as salt, sugar, and vinegar, followed by fermentation. The finished product has a bright red color and a rich, spicy flavor.
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  Honey-glazed BBQ Pork Rice

  Honey-glazed char siu rice is made with pork that is marinated and then roasted with a special honey glaze, resulting in tender and juicy meat that is sweet and delicious. Served with steamed white rice, it enhances the overall flavor and texture.
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  Duck Intestine Rice

  A dish made with duck intestines stir-fried and served over rice, known for its savory flavor and tender texture.

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