XiFuJi Earth Pot Skewers Spicy Noodles
火锅 · ⭐ 3.8
No. 10, Xinyang Road

Dishes
Small Glutinous Rice BallsA traditional Chinese dessert made from glutinous rice flour, filled with sweet fillings like red bean paste or sesame, boiled until soft and chewy.
Mixed SkewersA dish of mixed meat and vegetable skewers, grilled or fried for a flavorful and satisfying bite.
Duck BloodDuck blood dishes use fresh duck blood as the main ingredient, carefully prepared through skilled cooking. Typically, the duck blood is cut into pieces and cooked together with seasonings and ingredients such as scallions, ginger, and garlic to maintain its tender texture. Cooking methods may include boiling, stewing, or stir-frying, allowing the duck blood to fully absorb the flavors of the seasonings.