Yu Ku Live Fish Grilled Fish (Jin Street Xin Yate Branch)
川菜 · ⭐ 4.8
No. 777 Jiefang Road, Tianjin Xinya Special Food Taste Heaven Food Court, 4F, Unit No. 1
Dishes
大碗红糖冰粉大碗红糖冰粉是一道以冰粉为主料的甜品，将冰粉用清水冲洗后放入大碗中，加入红糖水、花生碎、葡萄干等配料，搅拌均匀即可食用。
奥利奥沙拉奥利奥沙拉主要由奥利奥饼干碎、奶油奶酪和新鲜水果（如草莓、蓝莓）混合制成。将奥利奥饼干压碎后与软化的奶油奶酪搅拌均匀，再加入切好的水果拌匀，冷藏定型后即可食用。
油泼麻辣锅油泼麻辣锅是一道以牛油、辣椒、花椒等为主要调料，搭配牛肉、毛肚、黄喉、蔬菜等食材制成的火锅类菜品。制作时先将底料炒香，加入高汤煮沸后放入食材涮煮，最后淋上热油激发香味。
泡饼蔬菜大拼盘泡饼蔬菜大拼盘以泡饼为主料，搭配多种新鲜蔬菜如胡萝卜、青椒、白菜、豆芽等，将蔬菜焯水或炒熟后与泡饼一同摆盘，部分版本会加入少量调味汁拌匀。制作方法简单，注重食材原味。
滋味泡饼滋味泡饼是一道以饼类为主料，搭配蔬菜、肉类或海鲜等食材，通过炖煮或焖制的方式制作而成的菜品。主要食材包括面粉制成的饼、猪肉、白菜、胡萝卜等，将饼切块后与配料一同放入汤汁中慢火烹煮，使饼吸收汤汁风味。
Grilled FishGrilled fish is made from fresh fish, marinated and then grilled on a rack until golden and crispy. It is served with a variety of vegetables and spices, creating an appealing color and aroma.
Lychee SpicyLychee spicy is a dish featuring lychee as the main ingredient, typically stir-fried with chili, garlic, and ginger after removing the pit, allowing the fruit to absorb the spicy flavor. A touch of soy sauce and sugar may be added for depth.
销魂十八香销魂十八香是一道以多种香料腌制的肉类为主料，通常选用猪五花肉或鸡腿肉，经过长时间腌制后进行烤制或炖煮而成。主要食材包括肉类、葱姜蒜、酱油、料酒及十八种香料（如八角、桂皮、花椒、香叶等）。制作过程中注重香料的搭配与火候控制，使肉质软嫩入味。
Fish MeatFish meat typically refers to the muscle part of fresh fish, which can be prepared using methods such as steaming, braising, frying, or stewing. Common dishes include steamed fish, sweet and sour fish, and boiled fish, often seasoned with ingredients like ginger, scallions, garlic, and soy sauce.
Fish tofuFish tofu is made primarily from fresh, tender fish meat and soft tofu, finely mixed and then steamed or boiled to achieve a delicate, white, and smooth texture.
Spicy TemptationSpicy诱惑 is a dish made primarily with chicken wings, beef tripe, and potatoes, stir-fried with chili, Sichuan peppercorns, and doubanjiang, then simmered with seasonings to absorb the spicy flavor.
黄金酸辣黄金酸辣是一道以鸡胸肉为主料，配以胡萝卜、青椒等蔬菜制成的菜肴。鸡肉切丁后用调料腌制，与蔬菜一同炒制，加入醋、辣椒和蒜末调味，最后勾芡收汁。