Close

Hangzhou Steamed Bun (Yuhua District Store)

小吃快餐 · ⭐ 3.5

No. 141 Wanggongtang Road

Dishes

• 

  Special Fresh Meat Steamed Dumplings

  Special fresh meat dumplings made with pork, scallions, ginger, and seasonings, wrapped in thin dough and steamed until tender. The outer skin is soft, and the filling is juicy and flavorful.
• 

  Egg with Sweet Wine

  Sweet rice wine egg pudding is a traditional dessert made primarily from sweet rice wine and eggs. The preparation is simple: beat the eggs, mix them with sweet rice wine, and then pour in hot water to steep. The finished dish is sweet and delicious, with a rich aroma of wine.
• 

  Pan-fried Pork Xiaolongbao with Soy Milk

  Pan-fried pork xiaolongbao with a crispy bottom and tender top, served with hot soy milk for a balanced breakfast or snack.
• 

  Stone-ground Soy Milk

  Stone-ground soy milk is made by soaking soybeans, grinding them in a stone mill, filtering out the pulp, and boiling the resulting liquid. Main ingredients are soybeans and water, with no additional additives.
• 

  Rice Wine Tangyuan Egg Soup

  A traditional Chinese dessert made with glutinous rice balls, warm rice wine, and beaten eggs for a smooth, sweet flavor.
• 

  Pure Thick Soy Milk

  Made from high-quality soybeans, this thick and smooth soy milk is naturally sweet with a rich bean aroma, perfect as a healthy plant-based drink.
• 

  Delicious Steamed Dumplings

  Delicious steamed dumplings made with pork, shrimp, and mushrooms, wrapped in thin dough and steamed until tender. A classic Cantonese dim sum favorite.
• 

  Homemade Aromatic Chili Oil

  Made with fresh red chilies, sesame, garlic, and Sichuan peppercorns, this fragrant chili oil is prepared by stir-frying ingredients and infusing them in hot oil for a rich, spicy flavor.
• 

  Tea Egg

  Tea eggs are a traditional Chinese snack made primarily from eggs and tea. The preparation involves boiling the eggs until fully cooked, then gently cracking the shells before simmering them together with tea, spices, and seasonings. This allows the tea's aroma to penetrate the egg, creating a unique flavor.
• 

  Steamed Pork Dumplings with Soy Milk

  Steamed pork dumplings filled with minced pork and served with soy milk for a balanced, savory experience.

Reviews