Rongxi Freshly Made Dumplings
小吃快餐 · ⭐ 3.5
No. 68 Zhiyuan Road, Yongyang Subdistrict (west of Zhiyuan Road, east of Chenpeiqiao Road)
Dishes
Signature Juicy Beef DumplingsFresh beef is finely minced and seasoned, then wrapped in thin dough and steamed to create dumplings that burst with savory juice when bitten.
Red Bean DelightA traditional sweet dessert made from boiled red beans mixed with sugar and a touch of starch, served in a mold for a neat presentation.
Braised Chicken Feet with Tiger SkinHǔpí Jīzhǎo is made primarily from chicken feet. The chicken feet are deep-fried until the skin becomes crispy and bubbled, then marinated with seasonings to absorb flavor. Finally, they are steamed to allow the taste to penetrate into the inner parts, creating a texture resembling tiger skin.
Shrimp and Three Fresh Fillings DumplingsShrimp and Three Fresh Water Dumplings are made with fresh shrimp, pork, and chives as the main ingredients, combined with seasonings to create a carefully crafted filling. The dumpling wrappers are thin yet generously filled, offering a delicious taste and rich broth.
Fish Ball Vegetable Hot PotA savory hot pot featuring fish balls and fresh vegetables simmered in broth, offering a light yet flavorful meal.
Chicken Broth Tofu SkinChicken broth tofu skin is a dish where tofu skin, after soaking, is stewed with chicken or chicken broth to absorb its rich flavor. Seasoned with scallions and ginger, it's slowly simmered until fully flavored.