BeanStar by Star Coffee (Suzhou International Science Park Phase IV Branch)
咖啡 · ⭐ 4.0
First-Floor Lobby, Phase IV, International Science and Technology Park, No. 1355 Jinjihu Avenue

Dishes
Okinawa Kameiro LatteA fusion coffee drink from Okinawa, made with espresso, coconut milk, and a touch of syrup for a smooth, sweet, and subtly coconut-flavored beverage.
Pineapple Litsea Cubeba (Non-Curry)A refreshing dish featuring fresh pineapple and litsea cubeba, offering a natural sweet-tart flavor without curry, highlighting the ingredients' pure taste.
Uji Matcha Star IceA refreshing Japanese-style cold drink made with premium Uji matcha powder, milk, and sugar, blended with ice for a smooth, sweet tea flavor.
Orange Peel LatteOrange peel latte is an innovative beverage made primarily from fresh orange peel and latte coffee. The preparation involves washing and slicing the orange peel, soaking it in boiling water to extract its aroma, then mixing the orange peel infusion with freshly brewed latte coffee to create a unique taste and fragrance.
White Grape Sparkling Iced BrewFresh white grapes are cold-brewed to extract natural sweetness, then mixed with sparkling water for a refreshing drink.
Perilla Plum Star IceA refreshing drink made with fresh plums and perilla leaves, blended with ice for a tangy and aromatic experience.
Yellow Lemon Ice Bomb AmericanoA cold brew coffee drink made with ice, cold brew coffee concentrate, and fresh yellow lemon. Pour cold brew into a glass with ice, add freshly squeezed yellow lemon juice, and optionally sweeten with a small amount of syrup or honey.