Yue Huang Ge Restaurant

Name: Yue Huang Ge Restaurant
Rating: 3.6

粤菜 · ⭐ 3.6

Zhongheng Plaza, Yuehua Road, Hecheng Subdistrict

Dishes

Steamed Mountain Carp
A classic Cantonese dish made by steaming fresh mountain carp with ginger and scallions, resulting in tender and flavorful fish that retains its natural taste.
Lotus Stem Stir-Fried with Beef
A classic Chinese dish featuring tender beef and crisp lotus stems stir-fried quickly in a savory sauce.
Pan-Fried Golden Cake
Pan-fried golden cake is a dessert made from glutinous rice flour, cornmeal, and eggs. After mixing and seasoning, it's steamed in a mold, then pan-fried until golden and crispy. The outer layer is fragrant and crunchy, while the inside is soft and chewy, offering distinct textures.