Yuanji Yunjiao (Times Avenue Branch)
小吃快餐 · ⭐ 3.8
Shop No. 38K, Underground Level, Hall A, Longhu Shidai Tianjie, Shidai Avenue
Dishes
Fresh Pork Wonton in SoupFresh pork wontons are boiled and served in a clear broth, offering a delicate and savory taste with tender dumpling skins.
Signature Black Pork WontonSignature black pork wonton is made with black pork, shrimp, and vegetables, hand-rolled and steamed. It has a tender texture, firm meat, and a delicious taste.
Signature Black Pork Wonton NoodlesSignature black pork wonton noodles are made with fresh black pork filling, hand-made wonton wrappers, and a savory broth. The noodles are chewy and smooth. Main ingredients include black pork, wonton wrappers, eggs, scallions, and broth.
Beef and Celery DumplingsBeef and celery dumplings are made with beef and celery as main ingredients. Beef is minced, celery is chopped and mixed with beef, seasoned and stirred evenly to make the filling, then wrapped in dough and boiled or steamed.
Corn and Pork DumplingsCorn and pork dumplings are a classic Chinese dim sum dish, featuring tender and juicy pork combined with sweet and crunchy corn kernels as the filling, wrapped in soft dough. Carefully seasoned, the filling offers a rich taste that blends the savory flavor of meat with the refreshing sweetness of corn, creating a harmonious balance. The dumplings have a neat shape and can be prepared in various ways—boiled, steamed, or pan-fried—making them a popular choice for family gatherings.
Freshly Squeezed Pumpkin JuiceFreshly squeezed pumpkin juice made from fresh pumpkins, peeled and seeded, then blended to extract the juice without any additives, preserving the natural flavor and nutrients of pumpkin.
Pickled Cabbage Soup with DumplingsPickled Cabbage Soup with Dumplings is a soup made with pickled cabbage, pork, and shrimp. It is cooked with fresh meat and seafood, offering a delicious and refreshing taste.
Pickled Cabbage Soup DumplingsPickled Cabbage Soup Dumplings is a dish made with pickled cabbage, pork, and shrimp, wrapped in dough and cooked in soup. It has a fresh and sour taste, and is a common home-style food in northern China.
Fresh Pork WontonFresh meat wontons filled with minced pork, wrapped in thin dough and boiled until they float to the surface.
Fresh Shrimp and Caviar Dumpling NoodlesFresh shrimp and crab roe wonton noodles feature handmade wontons filled with fresh shrimp and crab roe, served with fine noodles. After cooking, the wontons are placed in a flavorful broth, delivering an enticing seafood taste.