Wu Di Rice Noodles with Fermented Soybean Soup (Funiu Road Store)
小吃快餐 · ⭐ 4.0
No. 5 Funan South Road, Building 2, 1st Floor, Unit 16
Dishes
Wu Di Fenjiang NoodlesA traditional snack made with sweet potato starch noodles, stir-fried with pickled vegetables, minced meat, and spicy sauce, offering a refreshing and tangy flavor.
Wudi Wild Vegetable NoodlesA traditional Chinese dish featuring fresh wild vegetables and handmade noodles, lightly seasoned for a healthy and flavorful meal.
Salted duck eggSalted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
Wild Vegetable Fenjiang NoodlesA traditional Chinese dish made with wild vegetables and corn flour paste, served with hand-rolled noodles and seasoned with garlic and chili oil.
Signature Rice Noodle SoupA signature dish featuring delicate rice noodles in a savory broth with vegetables and meat, known for its rich flavor and smooth texture.
Vegetable Rolled FlatbreadA flatbread made from flour and filled with stir-fried vegetables, served crispy on the outside and tender inside.
Homemade Chili Sauce (300ML)Made with fresh red chilies, garlic, ginger, and Sichuan peppercorns, this chili sauce is blended, cooked, and fermented for a rich, spicy flavor—ideal for noodles, dipping, or cooking.
Sausage Pancake Roll with VegetablesSausage pancake roll with vegetables is a Chinese snack made with pancake, sausage, and fresh vegetables. The pancake is flattened, filled with sausage and vegetables, then rolled and fried until golden. It has a crispy outside and soft inside with a unique flavor.
Sausage Flatbread WrapA creative Chinese snack made by wrapping grilled sausage and vegetables in a flatbread, offering a savory and satisfying bite.- Egg Pancake Roll with VegetablesA dish made by rolling scrambled eggs and fresh vegetables in a thin pancake, popular for its savory flavor and easy preparation.