Xiang Yi De自助 Large Bone Hotpot
自助餐 · ⭐ 4.0
No. 14, Zhoujin Guo Xinyuan Commercial Street, Wangsheren Subdistrict

Dishes
Fragrant Pork Bone DishA hearty dish made from pork bones slowly stewed with spices, resulting in tender meat and rich flavor.
Self-serve Hot Pot VegetablesA dish where fresh vegetables, meat, and tofu are quickly cooked in a hot broth, allowing diners to choose ingredients freely for a customizable and flavorful experience.
Hot Pot MeatballsA dish made of pork meatballs seasoned with scallions, ginger, egg white, and starch, shaped into balls and cooked in hot pot for a tender and fragrant result.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Roasted BonesRoasted bones are made from pork or beef bones, marinated and then baked in an oven or over charcoal. The bones usually have some meat, with a crispy surface and tender interior, offering rich flavors.
LettuceLettuce is a common vegetable known for its tender green leaves and crisp texture. It can be eaten raw as the main ingredient in salads or combined with various seasonings and sauces to enhance flavor. Additionally, lettuce is often used to wrap or decorate other foods, such as grilled meats and burgers.
Beef RollMeat rolls are typically made by wrapping sliced pork, beef, or chicken around vegetables, spices, or other fillings, then steamed, pan-fried, or grilled using bamboo skewers or paper. They offer rich flavor and distinct layers.
Sweet Soy Braised Spare RibsSweet and savory braised pork ribs are made by simmering pork ribs with soy sauce, sugar, and cooking wine until tender and glossy.
Braised Bone with SauceStewed bones is a traditional dish made primarily with pork bones. The preparation involves first simmering the pork bones until tender, then adding a special sauce and slow-cooking them until the bones are fully infused with the rich aroma of the sauce.
Yin-Yang Hot PotA double-boiled hot pot is a divided-style hot pot, typically split into two parts: one side with a clear or spicy broth, and the other with a different flavor (such as mushroom soup or tomato soup). Main ingredients include beef, lamb, seafood, vegetables, tofu products, and various meatballs, which are cooked in different broths.