Yongzhou Beef Bone Rice Noodles (Changsha Fusion City Branch)

小吃面食 · ⭐

Changsha Rongchuang City, Dingziwan Subdistrict

Dishes

Beef Noodle Soup with Boiled Egg
A Chinese dish featuring beef broth noodles served with a soft-boiled egg, known for its rich flavor and comforting texture.
Beef Noodle Soup with Beef Balls
A savory dish featuring beef broth, tender beef noodles, and chewy beef balls, commonly enjoyed as a comforting meal.
Beef Bone Rice Noodles
A hearty dish made with beef bone broth, rice noodles, and tender beef slices—rich in flavor and comfort.
Fish Noodles
Fish米粉 is made with fish as the main ingredient, combined with rice noodles or vermicelli. Fish is sliced or minced, mixed with seasonings, stir-fried, then added to cooked noodles and topped with broth or sauce.