Xi Luo Ji Luosifen
小吃快餐 · ⭐ 3.8
80 meters south of the east gate, Manxiang Jun Residential Complex, Fengcheng North Road, west side of the road
Dishes
Original Soup Snail Rice NoodlesA flavorful dish made with a rich broth, fresh snails, fermented bamboo shoots, and tofu skin, served with rice noodles.
Dry-Drained LuosifenA dry-style Luosifen dish made by mixing rice noodles with fermented bamboo shoots, fried peanuts, tofu skin, and spicy sauce—no broth, just bold flavors.
Juicy Fried EggBursting Fried Egg is a deep-fried dish primarily made with eggs. The egg is cracked into a bowl, seasoned with appropriate seasoning, then fried in hot oil until the exterior is crispy while the inside remains set but still runny. It is typically garnished with chopped green onions or cilantro, and when eaten, the yolk flows out creating a bursting effect.
Beef Tripe Spaghetti NoodlesA Chinese dish featuring beef tripe and spiral noodles, seasoned with chili oil and garlic for a spicy, savory flavor.
Beef BrisketBeef brisket is primarily made from the rib section of beef, slow-cooked to perfection. The meat is tender with a slight chewiness from its connective tissues, making it ideal for slow cooking to bring out rich flavors. It is typically cooked with spices and vegetables until tender and flavorful, resulting in a rich and savory broth.
Pork Trotter Vermicelli NoodlesA Chinese dish featuring tender pork trotters and slippery vermicelli noodles, seasoned with a savory sauce.
Scallion Oil FlatbreadScallion oil cake is made primarily from flour, with ingredients such as scallions and lard. To prepare it, mix flour with water to form a dough, let it rest and rise, then roll it into a thin sheet. Spread lard and chopped scallions on the surface, roll it into a cylindrical shape, flatten it, and finally pan-fry or bake until golden and crispy.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Chicken Foot Vermicelli NoodlesA Chinese snack featuring tender chicken feet and slippery vermicelli noodles, seasoned with a savory sauce.
Duck FeetDuck feet are made primarily from fresh duck feet, carefully prepared through a meticulous cooking process. First, the duck feet are cleaned, then marinated with a specially formulated seasoning, and finally cooked to achieve a tender and flavorful texture.