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Er Wa Zi Spicy Hot Pot & Mix (Chazhang Xinyuan Store)

小吃快餐 · ⭐ 3.7

Chazhang Xinyuan, Zhangba North Road

Dishes

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  Tofu Skin

  Tofu skin, also known as百叶 or bean curd sheet, is a soy-based product made primarily from yellow beans. It has a pale yellow color, a delicate texture, and is as thin as paper. It can be prepared by mixing cold, stir-frying, or used as an ingredient. Commonly paired with vegetables, meat, or seafood in cooking to enhance texture and flavor.
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  Juice-absorbing Wheat Gluten

  A Chinese dish made by simmering wheat gluten in broth or sauce until it absorbs the flavors, resulting in a tender and savory texture.
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  Tender Spinach

  A dish made from fresh spinach leaves, quickly stir-fried after blanching to retain its tender texture and nutrients.
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  Tender Bamboo Shoots with Minced Pork

  A dish made from tender bamboo shoots stir-fried with minced pork, offering a fresh and savory taste.
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  Lettuce Salad

  A refreshing salad made with fresh lettuce and vegetables, dressed with vinaigrette or sesame sauce.
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  Oil-soaked tofu skin

  Oil tofu skin is a traditional soy product dish made from fresh yellow beans, carefully processed through multiple steps including soaking, grinding, boiling the slurry, and forming a film. The finished product has a golden color, thin texture, smooth and tender taste, and good elasticity. It can be cooked with various seasonings and side dishes, suitable for stir-frying, boiling, or cold mixing, making it an excellent choice among vegetarian dishes.
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  Fried Egg

  Fried eggs is a simple and popular home-cooked dish. The main ingredient is fresh eggs, which are heated in a frying pan with an appropriate amount of cooking oil. The eggs are cracked into the pan and fried until both sides turn golden and the whites are fully set.
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  Mung Bean Sprouts

  A refreshing dish made from fresh mung bean sprouts, lightly blanched and tossed with garlic, sesame oil, and a touch of salt for a crisp, healthy bite.
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  Crab Stick

  Crab sticks, made primarily from crab meat, are named for their slender, willow-like appearance. To prepare, thaw the crab sticks and tear them into细条, then mix with适量 vegetables or seasonings. Lightly stir-fry or steam to preserve the tender texture of the crab meat.
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  Fried Tofu Puffs

  A popular Chinese snack made by deep-frying soft tofu until crispy on the outside and tender inside, often served with sweet chili or soy sauce.
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  Shiitake Mushroom

  Shiitake mushrooms, using fresh shiitake as the main ingredient, can be cooked into various delicious dishes after cleaning. Common preparation methods include stir-frying, stewing, and steaming. Shiitake mushrooms have a rich, tender texture, a delightful flavor, a unique aroma, and are highly nutritious with certain medicinal properties.

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