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Jianbing Guo Guo House (Silicon Valley Store)

小吃快餐 · ⭐ 3.9

Shop No. 9, No. 418 Jiulong Avenue

Dishes

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  Cold Noodles

  Cold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
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  Salted duck egg

  Salted duck eggs are egg products made by soaking duck eggs in brine or coating them with salt mud. The main ingredients are duck eggs and table salt. During the curing process, which lasts several weeks to several months, the yolks become oily and the whites turn into a semi-solid state, resulting in a unique flavor.
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  Sweet Potato Porridge

  A nourishing porridge made from sweet potatoes and rice, known for its soft, sweet taste and health benefits.
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  Lizi Garden Strawberry Flavored Milk Drink

  A milk drink with strawberry flavor, made from milk and strawberries, smooth in texture and rich in fruity aroma.
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  Youtiao

  Youtiao is a long, cylindrical fried dough food made primarily from flour. After fermentation, it is quickly cooked in hot oil, causing it to expand rapidly. It has a golden color and a crispy texture.
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  Wenzhou Sticky Rice

  Wenzhou sticky rice is a traditional snack from Wenzhou, Zhejiang, made by steaming glutinous rice with ingredients like cured pork, dried shrimp, and mushrooms for a rich, savory flavor.
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  Lean Pork Balls

  A Chinese dish made from lean pork mixed with starch and egg white, shaped into balls and cooked by boiling or steaming, known for its tender texture and savory flavor.
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  Meat Floss

  Sesame seed is a fine-textured food made primarily from pork or beef, processed by boiling, shredding, and stir-frying. The meat is cooked, shredded into fine strands, then seasoned and stir-fried until dry to form fluffy granules.
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  Wine-Soaked Glutinous Rice Balls with Eggs

  Wine-soaked glutinous rice balls with eggs is a dessert made with wine, glutinous rice flour, and eggs. The glutinous rice flour is made into rice balls, which are then mixed with wine and eggs for a soft and sweet taste.
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  Black Eye Bean Soup

  Black eye bean soup is a soup made primarily with black eye beans, cooked with meat or vegetables. It has a fresh and nutritious taste.

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