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Black Tea House Restaurant · Western Food · Buffet (Panyu Plaza Branch)

西餐 · ⭐ 3.6

No. 100 Shengxing Street

Dishes

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  Italian Freshly Ground Hot Coffee

  Made from premium Italian coffee beans, freshly ground and extracted at high temperature using an espresso machine, offering a rich, full-bodied flavor with subtle roast and fruity acidity, served without sugar or milk to highlight the pure coffee essence.
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  Tiramisu

  Tiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
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  Thai Curry Seafood Rice

  Thai curry seafood rice features a rich coconut-based curry sauce with shrimp, squid, and mussels served over fragrant Thai jasmine rice.
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  Hong Kong Egg Waffle

  Hong Kong-style egg waffles are a traditional snack made from eggs, flour, milk, sugar, and baking powder. The batter is cooked in a special round pan until golden and crispy on the outside, soft and elastic inside. The finished product is a round cake with small honeycomb holes.
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  Australian Sirloin Steak

  The Australian Sirloin Steak is made from premium Australian beef, specifically the sirloin cut, carefully sliced to preserve the meat's tenderness and texture. Grilled over high heat, it develops a tempting crispy crust on the outside while remaining juicy inside. Paired with a simple black pepper sauce, the natural richness of the beef shines through.
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  Fish and Chips

  Fish and chips is a dish made primarily from fish and chips. The fish is marinated and then coated in batter or breadcrumbs before being fried until golden and crispy; the chips are made by cutting potatoes into strips and frying them until crispy on the outside and tender on the inside. Together, they create a unique contrast in texture.
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  Caramel Stewed Chicken

  Caramel stewed chicken is made with chicken as the main ingredient, caramelized by cooking sugar until golden brown, then slowly simmered in water. The dish has a bright red color, sweet with a hint of saltiness, and tender, flavorful meat.
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  Freshly Baked Waffles

  Freshly baked waffles are a sweet treat made from flour, eggs, milk, sugar, and butter, cooked in a waffle iron to form a grid pattern. They have a soft interior with a slightly crispy texture.
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  Crispy Pastry Baked Mushroom Soup

  A creamy mushroom soup baked under a crispy pastry crust, offering rich flavor and satisfying texture.
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  Pan-Seared Lamb Rack

  Pan-seared lamb rack features tender meat with a golden crust, seasoned simply to highlight its natural flavor.
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  Egg Cake

  Egg tarts are a sweet dessert made primarily from eggs, flour, milk, and sugar, baked in a special round mold to create a surface with honeycomb-like holes and a crispy exterior with a soft interior.
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  Black Truffle Seafood Fettuccine

  A rich pasta dish featuring fresh seafood and black truffle, sautéed in olive oil with garlic for a luxurious flavor.

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