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Hunan Ancient Method Soybeans

小吃快餐 · ⭐ 3.8

Shop B1–S02, Basement Level, Yuefang IDMall, No. 216 Pozijie Street

Dishes

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  Pingjiang Tofu Cubes

  Pingjiang tofu cubes are a traditional soy-based dish from Jiangsu, made by pressing and braising tofu into flavorful, firm cubes.
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  Signature Fish Tail

  Fresh fish tail braised with ginger, garlic, and chili, resulting in tender meat and rich flavor.
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  Fried Tofu Skin with Aromatic Dried Tofu

  A classic Chinese vegetarian dish made by stir-frying tofu skin and dried tofu with seasonings, resulting in a savory and aromatic flavor.
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  Tiger Skin Tofu Cubes

  A Chinese dish made by frying tofu cubes until they develop a tiger-striped texture, then braising them in a savory sauce with soy sauce, sugar, and chili.
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  Fresh Mixed Firewood Tofu

  A refreshing dish made with firewood tofu and fresh vegetables, dressed in a savory sauce for a delightful taste.

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