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Coconut Galaxy · Hainan Coconut Chicken Hot Pot (Oriental Plaza Branch)

火锅 · ⭐ 4.4

Shop G10, Basement Level 1, Dongfang Plaza Yinzhou City, Jinhua Road (Basement Level 1, AEON Supermarket)

Dishes

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  Original Coconut Chicken

  Original coconut chicken is a dish primarily made with fresh coconut and chicken. The preparation involves cutting the chicken into pieces, opening the coconut to extract coconut juice and flesh, then stewing the chicken together with the coconut flesh and juice until the chicken is fully cooked, preserving the coconut's refreshing sweetness and the chicken's natural flavor.
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  原味椰子鸡锅

  原味椰子鸡锅以新鲜椰青水为汤底，加入鸡肉和少量姜片炖煮而成。主要食材包括整只鸡、椰青水和辅料姜片，通过慢火熬制使鸡肉鲜嫩、汤汁清甜。
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  Four-Person Platter

  A platter featuring a variety of small dishes such as braised meats, cold salads, pickled vegetables, and stir-fried greens, ideal for sharing among four people.
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  Wenchang Chicken

  Wenchang chicken is a traditional famous dish featuring chicken as the main ingredient. It uses tender Wenchang chicken that is carefully prepared to achieve a golden skin, delicate meat, and rich aroma. The preparation process includes slaughtering, cleaning, marinating, and cooking, ultimately delivering the authentic and delicious flavor of the chicken.
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  Papaya Coconut Chicken

  A nourishing soup blending fresh papaya and coconut milk with chicken, offering a sweet and creamy flavor with tender meat.
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  Papaya Bird's Nest Coconut Chicken Pot

  A nourishing pot dish featuring papaya, bird's nest, and chicken simmered in coconut water for a delicate, savory flavor.
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  Tripe

  Tripe, primarily made from the rumen of cattle, is finely processed to achieve a tender texture. It is typically sliced and served with spicy hot pot or cold dressing, offering a crisp and refreshing taste—making it a popular choice in hot pot dishes.
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  Emperor's Delicacy Clay Pot Rice with Preserved Meats

  A traditional Cantonese dish featuring fragrant rice cooked in a clay pot with preserved meats like sausage and bacon, resulting in a crispy bottom layer and rich flavor.
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  Bamboo Shoot Coconut Chicken Pot

  A delicate pot of chicken stewed with coconut water and bamboo shoots, offering a fresh and nourishing flavor.
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  Beef Rib

  Beef brisket is made from high-quality beef, finely sliced to show a marbled texture of fat and lean meat. It is commonly used in hot pot, barbecue, or stir-frying, offering a tender and juicy taste, making it an excellent choice among meat dishes.
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  Black Chicken Mushroom

  Black chicken mushroom is a dish featuring fresh black chicken mushrooms, sliced or used whole after cleaning, cooked by stir-frying, boiling, or stewing. Seasoned with garlic, ginger, and enhanced with broth or soy sauce.

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