Little Fire Stove Private Kitchen (Jiangxi Olympic Garden Branch)
特色菜 · ⭐ 3.5
No. 2006, Jīnshā Avenue
Dishes
Board Duck with Baby Bok ChoyA Chinese dish featuring cured duck and baby bok choy, simmered together to create a rich, savory flavor.
Beef ShankBeef shank is a dish made primarily from beef shank, prepared by stewing. First, the beef shank is cut into pieces and marinated with spices and seasonings. Then it is cooked together with accompaniments in a pot until the meat becomes tender and the broth becomes rich.- Hooked White FishA dish featuring fresh white fish caught by hook, prepared by steaming or braising to highlight its tender texture and natural flavor.