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Jiu Hui Xiang Dumplings (Technology Market Store)

小吃快餐 · ⭐ 4.2

Shop No. 115, Building 2, Evergrande Mingdu, No. 66, Wenhua Road (50 meters east of the intersection of Wenhua Road and Baimiao Road, north side of the road)

Dishes

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  Slow-Cooked Tiger Skin Eggs

  A Chinese dish made by slow-cooking eggs that have been cracked and simmered in a savory sauce with spices, resulting in a rich, tender texture and deep flavor.
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  Slow-Braised Tofu Cubes

  A dish made by slowly braising tofu cubes in a seasoned sauce until tender and flavorful.
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  Packaged Raw Dumplings

  Packaged raw dumplings are uncooked dumplings packed for convenience and later cooking. Made with flour dough and fillings like pork and cabbage, they preserve freshness and are ready to boil or steam.
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  Chestnut Salted Egg Yolk

  Chestnut salted egg yolk is a dish made with chestnuts and salted egg yolks. Chestnuts are cooked and then mixed with salted egg yolks, which are then steamed or stir-fried, resulting in a soft and savory taste.
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  Pork and Fennel Dumplings

  Pork and fennel dumplings are made with fresh pork and fennel as the main ingredients. The two are finely chopped, seasoned to create a flavorful filling, then wrapped in dumpling wrappers. Cooked by boiling or steaming until fully done, they are ready to enjoy.
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  Labas Garlic

  Labazhi garlic is a traditional pickled dish, primarily made with garlic and vinegar. The preparation involves placing peeled garlic cloves into a sealed jar, pouring vinegar over them, sealing the jar, and storing it in a cool place until the garlic turns green and is ready to eat.
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  Shrimp Three-Fresh Dumplings

  Shrimp and three fresh fillings dumplings made with fresh shrimp, pork, and chives, seasoned and wrapped in dough, then boiled or steamed. The filling offers a rich, harmonious flavor and satisfying texture.
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  Cucumber and Shrimp Dumplings

  Cucumber and shrimp dumplings feature a fresh, savory filling made from finely chopped cucumber and succulent shrimp, hand-formed into delicate wrappers and steamed or boiled until tender.
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  Cucumber and Shrimp with Sesame Sauce

  A refreshing cold dish made with tender cucumber slices and fresh shrimp, tossed in a rich sesame sauce for a smooth, savory flavor.
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  Inherited Fresh Pork and Mushroom Dumplings

  A traditional dumpling filled with fresh pork and mushrooms, steamed to perfection using time-honored methods.
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  Fresh Pork and Chives

  Fresh meat and chives is a dish made with fresh pork and chives. Pork is usually minced or sliced, chives are washed and cut, then mixed and seasoned before stir-frying or steaming. Ginger and garlic are often added for aroma, and some recipes include eggs for texture.

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